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The Bois Forte, Grand Portgage, and Fond du Lac tribes, along with GLIFWC and the 1854 Treaty Authority have raised concerns about the impact of this project. The proposed mine exists within territory ceded by the tribes in the 1854 Treaty. The tribes reserved usufructuary rights in the area.
The public comments period began with the release of the document. At least 3 public hearings will be held.
Link to the Environmental Impact Statement here.
Press coverage here.
Excerpt from article:
In September, staff from all three Chippewa bands, the Great Lakes Indian Fish and Wildlife Commission and the 1854 Treaty Authority submitted a 100-page “cumulative effects analysis” outlining their objections to the revised environmental-impact statement.
The tribes were included in the process both times as “cooperating agencies,” which meant an advisory role with no direct control over the data collection, writing or editing for the statement. Still, their influence on the latest draft is easy to spot.
This level of tribal engagement is not limited to the PolyMet project or the Minnesota tribes, says Nancy Schuldt, the Fond du Lac water-projects coordinator: “Today, tribes are exercising environmental authorities to a greater extent. There has been a tremendous amount of capacity building in terms of tribal staff and expertise to actually follow up on our request for a seat at the table when decisions like this are being made.” . . .
The mining of iron ore, meanwhile, has been altering northern Minnesota ecosystems for more than a century, and Schuldt wants that to be the starting point for any conversation about the impact of mining what is sometimes called nonferrous, or noniron, metals.
In northern Minnesota, copper, nickel and other nonferrous metals are embedded in rock that also contains sulfide. (That’s why this kind of mining is often called sulfide mining.) When you expose the rock to air and water, sulfuric acid is created. It’s the acid runoff from the exposed rock that somebody will have to be watching and treating for hundreds of years.
In their response to a recent draft, the tribal cooperating agencies write that current and historic mining activities have “profoundly and, in many cases, permanently degraded vast areas of forests, wetlands, air and water resources, wildlife habitat, cultural sites and other critical treaty-protected resources within the 1854 Ceded Territory.”
If the PolyMet proposal promises pollution control, the position of the tribes is, we don’t buy it.
“The State of Minnesota has existed for 155 years,” they write. “The United States of America has existed for 237 years. The notion that a mining company and financial assurance instruments will be available to work on a mine site 500 years from now is not believable.”
From 91.3 FM:
News From 91.3 KUWS
Tribes studying chemicals in fish, and what it might do to people
| Story posted Monday at 5:13 p.m.
11/12/2007 |
Chequamegon Bay tribes are investigating the effects of fish contaminants in the greatest of the Great Lakes. Danielle Kaeding reports from Superior.
Lake Superior is facing threats on all sides: from development on it shores to invasive species to the air we breathe. Matt Hudson of the Great Lakes Indian Fish and Wildlife Commission says most chemicals in Lake Superior come from the atmosphere. “There’s residual sources of some of these chemicals–like toxifine was used in the southern United States on cotton crops. When you get the right weather pattern, some of that toxifine that’s still in that soil down there can get up into the atmosphere and carried in conveyor belt fashion up to the Great Lakes Region and dumped in rainstorms over the Great Lakes.” Hudson says the Bad River, Fond du Lac and Red Cliff bands sought out GLIFWC’s help. They hope to sort out which chemicals are in fish and what that means when people eat the fish. “Tribal members came to GLIFWC and said, ‘We’re concerned about mercury in fish.’ This was focused more on walleye on inland lakes in Minnesota, Wisconsin, Michigan. So, GLIFWC started a contaminant monitoring program. We’ve been measuring mercury in walleye in inland lakes since 1989. We recently started testing Lake Superior fish as well.” Hudson says larger fish tend to contain more contaminants like mercury. “We’re trying to get as much information as we can about fish species that tribal members are eating and concerned about so we can give them the tools to make choices. They’re always going to eat fish. It’s a part of their culture, so we try to give them the species of fish and sizes of fish and information that will help them reduce their risk and maximize benefits.” Hudson says eating fish like herring and whitefish are low in contaminants and can improve heart health over time.